Air Fryer Parmesan Chicken Tenders
on Sep 27, 2020, Updated Aug 23, 2026
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These air fryer parmesan chicken tenders have a crisp, golden-brown crust just as if they were deep-fried, but without the messy grease and fattening calories. The dijon batter gives them extra flavor and the air fryer keeps the chicken tender and juicy.

Table of Contents
I love using the air fryer on busy weeknights when I just don’t have time to worry about dinner. Chicken tenders cook pretty fast, but with the air fryer, it is even faster. Now there are no excuses to skip a homemade, healthy dinner. Air fryer parmesan chicken tenders will be your new favorite weeknight dinner.
You can start with raw chicken and make these delicious morsels from scratch in no time at all. It only takes about 10 minutes to make a quick coating for these little strips of chicken, then another 10 minutes to cook them in the air fryer.
Since air fryers are so small, they only take a couple of minutes to pre-heat. As a matter of fact, sometimes I skip the pre-heat and they turn out amazingly well.
If you’re looking for more quick air fryer recipes check out our buffalo chicken wings from frozen or our chipotle air fryer pork chops. And if you like fish, you will love our air fryer tilapia.

The ingredients for air fryer parmesan chicken tenders
Here is the list of ingredients to make these crispy air fryer chicken tenders.
- Egg. The egg helps the batter stick to the chicken and acts as a binder.
- Dijon mustard. Dijon has a special flavor that just can’t be duplicated.
- Onion powder. We buy a large container of onion powder since it is so versatile.
- Garlic powder. We buy garlic powder in bulk as well.
- Chicken tenders. About 1 pound.
- Panko breadcrumbs. Panko is the secret to extra crispy air fryer chicken. These breadcrumbs are much crunchier than regular breadcrumbs.
- Parmesan cheese. You can use the pre-grated parmesan if you want, but for the best flavor, I recommend buying a block of fresh cheese and grating it really fine.
- Salt and pepper. Basic necessities every kitchen should have.

Helpful supplies
Here is a list of helpful supplies for cooking in the air fryer.
- An air fryer.
- Silicone tongs. They withstand high heat and abuse from the dishwasher.
- Shallow bowls or pie plates to mix the batter and Panko topping in.
- A whisk to get the batter blended (or you can just use a fork in a pinch).
How to make air fryer chicken tenders
This is an easy recipe that gives remarkable results. The chicken turns out so tender and juicy, you can slice them with a spoon. The dijon based batter gives the chicken great flavor and it doesn’t overpower the parmesan coating. Make sure you scroll all the way down to the printable recipe card, but here is a breakdown of how easy the process is.
- Make the batter.
- Coat the chicken in the batter.
- Make the Panko/parmesan topping.
- Coat the chicken in the Panko topping.
- Cook in the air fryer until golden brown.

Helpful tips for success
- The average size of chicken tenders is 3-1/2 to 4 ounces. If you have chicken tenders that weigh less, then reduce the cooking time by 1 or 2 minutes. Cooking them too long will dry them out.
- If you need to check on the chicken tenders to make sure they are not cooking too much, it is ok to open the air fryer while the chicken is still cooking.
- If you use tongs to dredge the chicken in the batter and bread crumbs, then you won’t get clumpy lumps of batter on your fingers.
- Place the chicken tenders in a single layer so they cook evenly. If your air fryer doesn’t fit all the chicken at once, cook them in batches. Do not stack them on top of each other.
- Dip the chicken tenders in your favorite sauce. Try honey mustard sauce, Kansas City style bbq sauce, or a classic blue cheese dip.

What are chicken tenders?
Chicken tenders are the tenderloins of a chicken. They are strips of white meat that are attached to the underside of the chicken breast. They are slightly more tender than the rest of the white meat since the chickens do not use that muscle as much. They are also called chicken fingers or chicken strips.
Since chicken tenders are white meat, they can dry out quickly if they are not cooked properly. The air fryer does a great job because it cooks them hot and fast, but make sure you don’t leave them in too long.

What to serve with chicken tenders
Serve these chicken strips with a green veggie like our air fryer broccoli or asparagus and some air fryer baby potatoes. For dessert, make these deep dish chocolate chip cookie bowls or some air fryer brownies. You can’t go wrong.

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Air Fryer Parmesan Chicken Tenders
Equipment
Ingredients
For the chicken tenders
- 1 pound chicken tenders
- 1 cup honey mustard sauce
Egg wash
- 1 egg
- 3 tbsp Dijon mustard
- 2 tsp onion powder
- 1 tsp garlic powder
Crispy parmesan bread coating
- 1 cup panko breadcrumbs
- ⅔ cup parmesan cheese, grated
- 1 tsp salt
- 1 tsp black pepper
Instructions
- Preheat air fryer to 370°F.
Prepare the egg wash and coating
- Place the egg, dijon, onion powder, and garlic powder in a wide bowl and stir with a whisk or fork until well blended.
- Add the chicken tenders to the batter and toss to coat well.
- Add the panko bread crumbs, parmesan cheese, salt and pepper to a shallow dish or pie plate.
- Dredge the chicken tenders, one piece at a time, in the crumbs. Press gently to get the crumbs to adhere.
Cook the chicken tenders
- Place the chicken tenders in the air fryer and bake until golden brown, about 10 minutes (see notes if you have smaller chicken tenders).
- Serve with the honey mustard sauce or your dip of choice.
Video
Notes
Use Panko Breadcrumbs
Panko breadcrumbs make these chicken tenders extra crunchy. Regular breadcrumbs will work, but the coating will be finer and less crisp.Chicken Tender Size
The chicken tenders in the photos were large. If your chicken tenders weigh less than 3 ounces each, reduce the cooking time to about 8 minutes, then check them and add more time if needed.Do Not Crowd The Basket
Leave a little space between each tender so the air fryer can crisp the coating. Cook in batches if needed.Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.




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